RECIPES FOR YOUR
BUSINESS
-Slaughter & deboning >>
BUSINESS
-Slaughter & deboning >>
Engineering and construction sheep and cattle slaughterhouses, deboning rooms, skin process, white and red offal treatment, wastewater treatment plants
Recipes for your
business
-sausages & patties>>
business
-sausages & patties>>
Engineering and construction of meat processing factories, central kitchen and butcher shops with full turnkey European equipment supply and service
Recipes for your
business
-milk & cheese >>
Engineering, supply and installation of milk processing and cheese production plants
business
-milk & cheese >>
Engineering, supply and installation of milk processing and cheese production plants
RECIPES FOR YOUR
BUSINESS
-Flour & pasta>>
Engineering and construction milling and pasta processing plants
BUSINESS
-Flour & pasta>>
Engineering and construction milling and pasta processing plants
RECIPES FOR YOUR BUSINESS
-Water & drinks>>
-Water & drinks>>
Engineering, supply of ambient and carbonated filling plants
Splitting saw
Splitting saw
| GENERAL TECHNICAL DATA | |
| Motor output | 3,4 HP |
| Voltage | 3 Ph |
| Weight | 47 kg |
| Protection Class | IP 44 |
| Depth of cut | 140 mm |
| Ø of sawblade | 400 mm |
Powerful Splitting saw for hogs; for large medium and large sized plants.
- Safe to operate by installed sawblade-stop.
- Two-hand controll Easy to clean, external parts made of corrosion-free material.
- High cutting Speed.
- With water supply.
| Options | Description |
| A | Spring balancer 35-50 kp |
| B | Trolley |
| C | Transformer 3000 VA/42 V |
| D | Switch control 42 V |
| E | Switch control 110 V |
| F | Switch control 400 V |
| G | Sawblade low noise 400 mm |
| * Not included in the basic scope of supply. | (Order-Nos. in brackets) |
Abattoir for cattle and sheep
Short | long | special shape pasta lines production
Lines for hard and soft cheese production
Steam generators and watertreatment
Burgers | nuggets | skewers | meatballs
Delicatessen production
Beverage industry plant engineering
Packaging equipment
Stew canning meat, sauces and vegetable lines production
