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-Flour & pasta>>
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Vacuum mixer AVT-50
Vacuum mixer AVT-50
| GENERAL TECHNICAL DATA | |
| Bowl capacity | 50 l |
| Shovel motor power | 0,37 kW |
| Shovel speed | 30 RPM |
| Vacuum pump | 0,30 kw / 10 m³/h |
| Dimensions l x w x h | 745 x 575 x 975 mm |
| Weight | 165 kg |
Description:
- Model very used in laboratories of large sausages plants and small deli meats, that wish to develop quality cured products.
- Robust construction made of stainless steel AISI-304.
- Machine constructed according to the European Directive 2006/42/CE.
- Central “T” shovel arm with forward and reverse rotation, suitable to kneed all kind of products, and blend perfectly the ingredients.
- Suitable to massage removing the breaker arms of the container.
- Suitable to process until 70% of its capacity in liters (depending on the product).
- Geared motor transmission.
- Silent operation and no maintenance required.
- Designed to be able to bring out the arm for easy cleaning; with locking system for working positions, unloading and cleaning.
| Options | Description |
| Cryogenic mechanism (cold incorporation) |
Abattoir for cattle and sheep
Short | long | special shape pasta lines production
Lines for hard and soft cheese production
Steam generators and watertreatment
Burgers | nuggets | skewers | meatballs
Delicatessen production
Beverage industry plant engineering
Packaging equipment
Stew canning meat, sauces and vegetable lines production
