Continuous mixing of alimentary pasta predisposed for equipped with centrifuge pre-mixer
Suitable for continuous preparation and hydration of alimentary pasta used for production of the following special regional pasta s.a zhaima (jaima) lasagna, kespe.
They are generally used in continuous production lines with possibility to feed the dough automatically up to 8 stations thanks to proper conveyor belts or shuttle-system for delivery pasta batch to other units.